Hi friends !! Here i am with another innovative recipe from this participant for my event " Come on - Lets Cook Buddies". This recipe is shared by +Aishwarya Srinivasan . Lets move on to this yummy looking and refreshing drink recipe which +Aishwarya Srinivasan has got for us today and also an cooking tip which is going to be very useful for us
To control pests in rice and dals add few red chillies to it.
Roohafza Sharbat the evening meals for breaking the fast, during Ramadan. The concentrate can also be mixed with water, which is a common preparation in the hot Indian summer. Rooh Afza syrup is often mixed with kulfi Ice cream, and vermicelli noodles to make the Pakistani version of the popular Iranian desert Falooda.
Strawberry - 5
Roohafza Sharbat Syrup - 1 tbsp.
Honey - 1 tbsp.
Whole Milk - 1 cup
Vanilla Ice cream - 1 scoop(optional)
Method of Preparation
- Wash the Strawberries, Put into the blender. Add Sharbat Syrup, Honey and Milk to that.
- Blend it well and strain it using a Strainer.
- Enjoy your Summer with Strawberry Sharbat Shake.
Hope you all liked it :) Do drop your valuable comments and encourage the Non blogger's who participated in my event "Come on - Lets cook buddies" . Stay tuned for more interesting recipes shared by non- blogger's only at Desi Fiesta.