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Saturday, January 24, 2015

Garam Bhel |Garam pori ( Tirupathi spl ) | How to make bhel

Bhel Recipes

My first encounter of this yummy snack was Thripathi , though we are jains we do pray all gods, for people living in chennai is visiting thripathi balaji temple is a mandatory. My father used to take us to this temple at least once a year after him didn't really get a chance to go there. Am eagerly waiting for India trip so that I visit the temple and also taste the garam bhel which so popular in winter there, you can see many men  having a garam pori basket set  as i did the images which is just a miniature basket I have tried to place.  Few days back we had this 5 days of black and white photography challenge and planned to set this miniature bhel basket and take the BW challenge for one day.  

Minature Bhel Basket

Garam Pori

Chaat Recipes

Garam Bhel

      Preparation time
   Cook Time
10 mins
15 mins
Indian Chaat Recipes
  Pori / Puffed Rice - 4 cup
  Grated Carrot - 1/4 cup
  Raw Mango - 2 tbsp ( diced )
  Boiled Peanuts - 2 tbsp ( warm)
  Lemon juice - 1 tsp
  Onion - 3 tbsp ( chopped)
  Tomato - 3 tbsp
  Cucumber -  3 tbsp
  Red chilli pd - 1/4 tsp
  Salt to taste

  • In a bowl Mix grated carrot, boiled peanuts,onion,tomato, cucumber, raw mango , Red chilli pd, lemon juice,salt to taste.
  • Mix them well using a spoon. 
  • Serve them once or make them when you are ready to serve.

Garam Pori Recipe

Sending to remmy's Kitchen


  1. looks nice.. perfect snack

  2. yummy bhel, and beautifully clicked

  3. that's a nice healthy version of bhel.

  4. Wow.. My all time favourite.. Yummy..


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