Langchas are the golden brown fried dumpling drowned it sticky syrup. I love bengali sweets and this is similar to gulab jamun , so I love this too. I make milk pd gulab jamun so followed the same recipe for making these, you can shape them to round and make gulab jamun the same way.Today I some how had to make something for blog and these beauties came to survive. I made these yesterday and had shared the making video in insta so all my friends were guessing what could this be and here it is . Now moving on to the recipe.