Malai Peda | Indian Sweets Recipe
 
Prep time
Cook time
Total time
 
Malai peda is melt in mouth kind of sweet, which is milk based and takes patience to make them.
Author:
Recipe type: Sweets
Cuisine: Indian Cuisine
Serves: 10
Ingredients
  • Paneer - 1 cup
  • Milk- ¼ cup
  • Heavy Cream-1 cup
  • Sugar -1/4 cup
  • Sweetened Khoa - ½ cup
  • Cardamom pd - ¼ tsp
  • Slivered Pistachios and Rose petals - for garnish
Instructions
  1. In a mixie grind the paneer and milk mixture coarsely.
  2. Heat a pan and pour in the paneer and milk mixture.
  3. Add sweetened khoa, heavy cream, sugar, cardamom pd to it and stir constantly.
  4. In a medium flame cook the milk mixture till it reduces and leaves the sides of the pan.
  5. Turn off the heat and transfer the peda dough to a plate.
  6. Let it cool completely and then divide them into equal portion.
  7. Form a ball and then flatten them into disc shapes.
  8. Do the same for all the peda dough.
  9. Garnish them with pistachios and rose petals.
Recipe by Desi Fiesta at https://www.desifiesta.com/2018/03/malai-peda-indian-sweets-recipe.html