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Sunday, April 28, 2013

Toor Dal Ladoo (Come On - Lets Cook Buddies) Entry 23

Hey friends !! Here am with another entry for my event "Come On - Lets Cook Buddies" . She has been constantly sharing innovative and delicious recipes, working really hard for this event . Thank you for the wonderful response dear . Now every one will be knowing this Participant ... Yes its +Aishwarya Srinivasan :) . Lets  see what +Aishwarya Srinivasan  has got for us today :) She will start by sharing a cooking tip.

Over to +Aishwarya Srinivasan 

Cooking Tip

When making puris or vadas add little salt to the oil so that they would not absorb too much of oil.


Toor dal ladoo is a very simple and healthy recipe. It is rich in protein and good for kids.

Toordal - 1 cup
Powdered Jaggery - 1 cup
Melted Ghee - 1/2 cup

Method of Preparation

  • Dry roast toor dal on a medium flame until golden brown color. Switch off the heat and allow it to cool.
  •  Grind the roasted toor dal into a coarse or fine powder.
  •  Add the powdered jiggery and grind them again.
  • Transfer the mixture into a bowl and add the warm melted ghee and mix them very well.
  •  Shape the mixture into small round balls. Store in a airtight container.

You can also add some nuts to this.

Stay tuned for more such yummy recipes :) From our non- blogger friends  in  "Come On-Let Cook Buddies" 


  1. Interesting and delicious ladoo..

  2. Yummy and innovative..never tried ladoo with toor dal..sooper!

  3. Very new laddoo for me, interesting.

  4. Very new recipe to me looks interesting...

  5. very intersting recipe.perfect treat.


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