Sundal is a south Indian healthy snack made on auspicious days like Navratri or any festival as a neivedhiyam or prashad or offerings for god. There are many variety of sundal made with almost all the pulses, it is one healthy way to celebrate the occasion. Protein rich sundal are perfect for all ages and if you are looking some protein rich healthy snack then sundal must be perfect snack you are looking for. I remember the days when we visit to kovil or temple and exit with a handful of delicious sundal it was more than auspicious.. Some people may not like the bland taste of the sundal but here is the masala podi for those who love to add some extra spice to the sundal.
Sundal podi is made with dhals and daily use spices, they can be used for poriyals or stir fries too. Sundal podi can e added while making any kind of sundal made with pulses. This simple curry powder can elate the taste of a bland sundal to a masaledar sundal and tastes more yummy.For the people who are looking for a spicy type of sundal this powder is perfect to add in. Now lets move on to the recipe.