Orange Blueberry muffin

Today’s recipe is a healthy , vegan and delicious dish – orange blueberry muffins . This recipe contains No egg, No milk or milk products and above all made out of whole wheat flour. I haven’t tried muffin even once so was searching for recipes in net and found this awesome recipe. This recipe is really healthy and tastes really good . As it is made of whole wheat flour it might not be fluffy and soft as of made from all purpose flour but its really nutritious and delicious when compared.

Recipe source :Spicy Treats

 Ingredients

All Purpose Flour  –  1/4 cup
Baking Powder -1 and 1/2 tsp
Baking soda -1/2 tsp
Salt- 1/4 tsp
Sugar -1/2 cup
Orange Juice-  1 cup(freshly squeezed Orange juice)
Orange Zest-1/2 tbsp
Olive oil- 2 and 1/2 tsp
Vanilla essence –  1/2 tsp
Blueberries  – 1/3 cup (fresh or frozen)

Method

• Preheat oven to 350° and grease muffin tin.

• Sift together the flour,baking pd  salt and baking powder into a bowl.

• Add 1 tsp of plain flour in blueberries; toss to combine.

• In another bowl, whisk the orange juice,sugar, vanilla essence  together; add to flour mixture.Add orange zest , blueberries to the flour mixture.

• Stir quickly just until all ingredients are moistened .

• Spoon batter into prepared muffin tin

   fill about 2/3 of the muffin liner,

   dividing evenly.

• Bake 20 – 25 minutes or until golden brown. 

• Its done when the tooth pick pricked comes  out clear. 

• When muffins are ready,cool them on a wire rack and serve.