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Sandwich chocolate pancakes

December 24, 2012 By manjulabharathkumar@gmail.com

Tall, fluffy pancakes are delicious  and scrumptious if served with butter and syrup or topped with strawberries and whipped cream for a real treat.. My daughter is not a dessert lover but was yumm  yumm having these pancakes only by seeing the strawberries which i used for garnish .. he he she is crazy about fruits and whenever she is hungry she either ask for grapes or apple or strawberry and nooo to other foods .. so i specially made these pancakes for my fruit baby / my angel .. she enjoyed these scrumptious pan cakes a lot..so lets  see the ingredients and method needed to prepare these “sandwich chocolate pancakes ”

 

Recipe Inspired from Tarla dalal
Ingredients
1/4 cup plain flour (maida)
1/4 cup whole wheat flour
2 tbsp cocoa powder
2 tbsp sugar
1/4 cup milk
1 tbsp melted butter
a pinch of salt
1/2 tsp fruit salt
For the yoghurt 1/2 cup yoghurt (dahi)
1/4 cup cream
2 tbsp castor sugar
a few drops of vanilla essence
To be mixed into a soaking syrup 
1 tbsp sugar
1/4 cup water
Other ingredients
1 mango, chopped
melted butter for cooking
Method
 Pancakes:
  • Combine the plain flour, cornflour, cocoa powder, milk, salt, butter and ¼ cup of water. Mix very well until no lumps remain. Add the fruit salt and mix well.
  • Grease a 125 mm. (5″) diameter non-stick pan with a little butter.
  • Pour 1 tablespoon of the batter to make a pancake of 50 mm. (2″) in diameter.
  • Turn over gently and cook till both sides are lightly browned.
  • Repeat for the remaining batter to make 5 more pancakes, greasing the pan with butter when required.
 Yoghurt:
Whip the cream with the sugar and vanilla essence and keep aside
Beat the yoghurt well ensuring there are no lumps.
Now Gently fold whipped cream into the yogurt.
Assembling :
  • Place the pancake on a serving plate and sprinkle with a little soaking syrup on top.
  • Spoon some of the yogurt mixture on top.
  • Place a few mango slices and top with one more pancake.
  • Sprinkle some more sugar syrup on top and serve immediately.
  • Repeat to make 2 more servings.
  • Serve immediately.
I gave the pan cake triangle shape by cutting them from the sides. and also made a Santa Claus hat using  strawberry and the yogurt which i prepared  for decorating these yummy sandwich chocolate pancakes..  Also made a fan out of strawberry for garnishing…

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Filed Under: Recipes Tagged With: Breakfast Varities, Desserts, Pancakes

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Comments

  1. Jaleela says

    February 20, 2013 at 4:03 pm

    yummy and delicious manju

  2. Arthy shama says

    April 22, 2013 at 5:13 pm

    Wonderful dear.. Nice & Innovative too.. Thanks for linking to SJ

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Hi there!! Welcome to desifiesta.com. I am Manjula Bharath, I am the author of this Blog. I cook, capture and post all the deliciousness here. Thank you for visiting. Know more

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