Eggless strawberry & dry fruits muffins (Come on – Let cook buddies) Entry 61

Hi friends !! Am back with another delicious recipe shared by one of our favorite blogger’s Mom .. Yes it +Priya Suresh  aks of ” Priya’s versatile recipe”,  her Mom  ” shanthi verma anuty  again with an delicious and yummy recipe for us :)..Thank  you aks for making your mom do this for my event “Come on – Lets cook buddies” :). Am really honored to have a great cook and bloggers Mom here sharing their secret recipes 🙂 Thank you once again Shanthi verma anuty for sending me this delicious entry 🙂 Lets  move on to the recipe 🙂

Over to Santhi verma anuty 

Cooking Tips

 While making pooris, add a teaspoon of rava to retain the puffiness of the pooris.

Ingredients

2 cups All purpose flour
1+1/2 tsp Baking powder
1/2 tsp Baking soda
1 cup Sugar
1 tsp Cinnamon powder
1/4 tsp Nutmeg powder
1/2 cup Strawberry puree
1 tsp Orange Zest
1/2 cup Milk (full fat)
1/4 cup Vegetable oil
1/2 cup Dry fruits (tuttifrutties,cherries,raisins,chopped apricots)

Method 

• Preheat the oven to 350F. Line the muffin pan with paper liners,keep aside.
• Take the flour, baking powder, baking soda, orange zest,cinnamon powder and nutmeg powder in a large bowl.
• Bring the milk to boil,add the dry fruits to hot milk and keep aside.
• Meanwhile beat the suger,strawberry puree and oil until the sugar gets well dissolved.
• Gradually add the dry ingredients to the wet ingredients,gently add in the dry fruits with the milk.
• Don’t over beat the batter, spoon the batter to the already lined muffin pan.
• Bake them in middle rack for 20 minutes until golden brown r or else a skewer inserted into the centre comes out clean..
• Tasty Muffins are ready.